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Mung Dal Yellow 2kg

Regular price £4.99
Regular price Sale price £4.99
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Mung Dal Yellow is the split mung bean, and is a popular dal to cook as it is quick to soften It is often used to make kitcheri, a rice and lentil dish, of which there are many different recipes depending on the region and particular chef.

Foundation Earth has given Natco Mung Dal Yellow a B rating meaning that it is a very environmentally sustainable product. Foundation Earth gives each product a rating from A+ to G by assessing the farming, processing, packaging and transport. Foundation Earth is an independent, non-profit organisation that issues environmental scores on food products, enabling consumers to make more sustainable buying choices.  

Here's the ecological impact info for this product:

Typical Value Per 100g Per serving Grade per pack
Carbon (CO2eq) 830g 510g A
Water Usage (L eq) 1200L 770L C
Water Pollution (PO43-) 9.6g 5.9g C
Biodiversity (Species Loss Index) 2.4 1.5 E


Our products are manufactured in a site that handles gluten, soya, milk, nuts, peanuts, sesame, mustard, celery and sulphites.

SKU: L4370